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This is a classic Barolo blend of the finest vineyards.


Varietal: 100% Nebbiolo


Vinification: Fermented in Stainless steel tanks,then aged for 12 months in French oak barrel of 300lt (5% new oak) and after for 24 months in big casks.


Cellaring: 1 to 20 years from Vintage


Best Served: 16ºC


ALC: 14,5%

Barolo D.O.C.G 2016





    Katsoni 10D,

    Ayioi Omoloyites 1082,

    Nicosia, Cyprus

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